About Us
Team
Marissa has been recognized by MIT as one of the most innovative people in Latam under 35. She is an Echoing Green Fellow and a National Geographic explorer.
Marissa has a Bachelor’s degree in energy and process engineering from the Technical University of Berlin and holds a master’s degree in sustainability management from Columbia University.
Marissa Cuevas
Founder & CEO
Marissa Cuevas
Founder & CEO
David Celdrán
Chief Science Officer
David holds a Ph.D. in marine ecology and a Post-doctorate in marine biology and biological oceanography. David has worked for +12 years in symbiotic aquaculture projects worldwide positioning him as an international aquaculture specialist
David Celdrán
Chief Science Officer
Salvador García
Head of FoodTech
Currently leading our product applications with +30 yrs of experience in the food industry and over 730 new SKUs launched to the market.
Experienced in Senior Director Positions for LATAM in Sales, Marketing, Research and Development, and Innovation Process.
Salvador García
Head of FoodTech
Madeleine de Ville
Business Developer
Madeleine started her career at Anheuser-Busch InBev in 2016, after graduating from ICHEC Brussels Management School in Business and Finance.
She has been working on defining the best opportunities and leading the business development pillar of microTERRA
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Madeleine de Ville
Business Developer
Arnaldo Sánchez
Hardware Developer
Arnaldo is an experienced industrial and product designer with a proven track record in product development, industrial design, 3D modeling, and digital fabrication. He takes a social and environmental approach to design, concept development, and team building.
Arnaldo Sánchez
Hardware Developer
Rosy Espiricueta
Food Science Manager
Rosy is an experienced researcher with a demonstrated history of working in the chemistry and food industry.
She is a Nanotechnology and Chemical Sciences Engineer, winner of the National Award in Food Science and Technology, and recently named one of 30 inspiring Mexican women who dedicate their lives to science and technology.
Rosy Espiricueta
Food Science Manager
Stephanie Rodas
Head of Company
Stephanie has over a decade of experience as a Business, Finance & Management specialist.
She has built her career in start-ups. Stephanie is agile and flexible and comes with a clear passion to change the status quo. She brings to the team her start-up experience working in the fintech sector and gender equality.
Stephanie Rodas
Head of Company
We are hiring ! Check our vacancies here.